Faculty Details-School of Hotel Management

Dr. Kapil Shanker Tiwari
Professor & Dean

Qualification: PhD, MSCHMCTT, BHMCT (Silver Medalist)

Experience: 21 years

Specialization: Hotel Operations, Management & Controls, Facility Planning, Food & Beverage Operations & Management
Dr. Kavita Gupta
Associate Professor

Qualification: PhD (Hotel Management)

Experience: 29 years

Specialization: Room Division Management
Dr. Girish Nandani
Associate Professor

Qualification: PhD, NET (Tourism), SET (Tourism), M.Sc (HM&T), MTTM

Experience: 25 years

Specialization: Food & Beverage Service
Dr. Pooja Gianchandani
Associate Professor

Qualification: PhD, M.Sc (HMCTT), MBA

Experience: 23 years

Specialization: Room Division Management
Mohd. Sayaid Khurshed Ahmad
Assistant Professor

Qualification: PhD (Pursuing), MHM

Experience: 22 years

Specialization: Room Division Management
Mr. Ravi Shankar Rai
Assistant Professor

Qualification: PhD (Pursuing), MHM, MTM, BHMCT

Experience: 18 years

Specialization: Room Division Management
Dr. Chef Sandeep Kumar Singh
Associate Professor

Qualification: PhD, MHM, MBA (HR), BA, DHMCT

Experience: 18 years

Specialization: Food Production
Chef Mohit Singh
Assistant Professor

Qualification: B.Sc. (Hotel Management), Diploma in Food Production, MHM

Experience: 19 years

Specialization: Food Production
Mr. Arbaz Siddiqui
Assistant Professor

Qualification: PG (Hospitality & Tourism Operations Management, Fanshawe College, Canada), IHM Lucknow

Experience: 6 years

Specialization: Food & Beverage Service
Mr.Prahlad Madhukar
Assistant Professor

Qualification: Ph.D.(Pursuing), MHA, B.Sc.HHA.

Experience: 7 years

Specialization: Hospitality Management, Food and Beverage Service
Mr. Sushil Kumar
Assistant Professor

Qualification: NET (TOURISM), NHTET, MTTM, BSc.HHA

Experience: 5 years

Specialization: Tourism Management, Accommodation Operation
Ms. Shiny Elias

Designation: Soft Skills Trainer

Experience: 8 years